MILLCREEK, Utah (KTVX) – Using recipes from ancient Egyptian papyrus and a master’s degree in Middle Eastern studies, a Utah man brewed a beer based on recipes nearly 3,000 years old.

That may be why he likes dreaming up new beers so much. Dogfish Head’s Ta Henket (ancient Egyptian for “bread beer”) was unveiled last November in New York, in the midst of a glittering King ...

We argue that the feasting, beer, and vilca thus served to create ... combinations of psychotropic substances in a vase from ancient Egypt. Dating back to around 200 BCE, the vase was found ...

Microscopic analysis of charred, shapeless lumps from archaeological sites revealed ancient cereal grains that may have undergone malting to make beer. Amanda was an associate editor at The Scientist, ...

The ancient Egyptians built massive public monuments ... Tombs were also well-provisioned with enough food and drink, including wine and beer, for royal feasting in the next world, as well as ...