About Appam: Rice and Coconut Pancake: A handful of ingredients is all that you need to create these magical, feather-like appams! It is a very popular south indian breakfast dish. Add in a blender ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada ...

We bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a protein-rich egg to the centre of the ...

It is then divided equally and shared by everyone in the family. Though the recipe for the appam is the same – powdered rice (dried rice is commonly used), urad dal, grated coconut ...

Maundy Thursday, also known as Pesaha, is a significant day in the Christian calendar, marking the beginning of the Holy Triduum—the three-day period leading up to Easter. For Christians worldwide, ...

Once rich in rituals and reverence, Good Friday now feels quieter than ever. Its timeless traditions are fading fast in our ...

US-based home chef Leela Mathew shares her Pesaha appam recipe, which is popular on ... 3.While the dal is soaking, roast the rice flour in a dry pan for 5–6 minutes, stirring continuously ...

Simple rice flour crepes that come alive with a few ... You will see bubbles form on top of the appam or crepe. Drizzle some more coconut oil all around the appam. Cover and let it cook for ...

Appam is a popular dish of South India. Widely cooked in many places, appam is considered an easy and balanced breakfast option. To ensure easy cooking, an appam maker helps you cook multiple ...