To start, you’ll need an electric mixer of some sort—either a handheld mixer or a stand mixer fitted with the whisk ...

Tangy chocolate sour-cream icing for cake; learn to blend chocolate, sour cream and icing sugar into a smooth, versatile ...

Tis the season for holiday cookies! Bellaire baker, Ruthie Dexter, is a pro at making cookies in Northern Michigan. Here are a couple of her cookie recipes originally published in the December 2015 ...

After the time and care it takes you to bake up a homemade cake (like one of these beauties!) or a batch of soft sugar cookies, you may be tempted to pull out the tub of store-bought frosting lurking ...

In this video, we’ll show you how to make a soft, light sponge cake topped with rich caramel icing — inspired by a classic Scottish recipe often found in old-school bakeries and school dinner trays.

We all know store-bought frosting can be notoriously sweet, like tooth-achingly so. But just like dishes that are too salty, there's remedies to tone down the sweetness in canned frosting to actually ...

You know that sweet, tangy frosting that makes carrot cake and red velvet cake taste so amazing? Yeah — that's cream cheese frosting. We love its sweet tang that brings a little something extra to ...

What’s the Best Sugar Cookie Recipe for Decorated Treats? For truly showstopping treats, you’ve got to start with a great foundation. You want a cookie that won’t spread, rolls out easily without ...