Use maple syrup in place of brown sugar for a deeper, more complex sweetness, or add a pinch of ground cloves or allspice to the glaze for subtle spice. Swap in whole-grain mustard if you like a bit ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is ...

The most common way to put your own stamp on a ham is to glaze it, but what’s the best way to glaze a ham? There are a lot of recipes out there for ham glaze. Some tilt sweet (with sugar, molasses, or ...

With the holidays (like Easter) approaching rather quickly, consider a ham with a simple glaze as the perfect dish for your holiday dinner with the family. In this collection, you'll find recipes ...

This one ingredient will instantly boost the overall deliciousness of your holiday ham, according to the food experts in the Good Housekeeping Test Kitchen.

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the centerpiece of so many tables for Easter and other celebrations.