No matter the time of day or occasion, carrot cake is never a bad idea. Get recipes for an easy carrot-almond snacking cake, ...

The cake’s texture is light and tender, while brown butter in the frosting brings a velvety smooth finish with a hint of ...

Beat in 1/3 cup dark rum on low speed until combined, about 1 minute. The batter will be thick. Transfer to the Bundt pan and ...

Gooey peach dump cake takes a classic peach cobbler and makes it with cake mix! This spin on a classic recipe has gooey ...

Balance tart rhubarb with this vanilla- and orange-scented cakes brown sugar topping. Baking the two-hour cake in a cast-iron skillet helps the rhubarb caramelize for a beautiful, fuss-free topping.

Torta di Mele is an Italian apple cake with a tender crumb and golden-brown crust. It’s an old-fashioned homemade sweet treat fondly associated with “nonnas,” Italian grandmothers.

The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too. By Mia Leimkuhler “Lazy people, this cake is for you.” ...

Try this unusual upside down cake with fresh kiwis and cherries. Grease a spring bottom aluminium cake tin with oil. Spread brown sugar all over the base of the tin. 3. Slice 2 kiwis into thin ...

spoonful of mixed fruit jam gives the usual banana cake a creative twist. A tea-treat made with healthy substitutes like whole wheat flour, olive oil and brown sugar. Mix brown sugar, olive oil and ...