In the lush, rain-soaked hills of Idukki, a place that receives 3,600 mm of monsoon rain on an average each year, one might ...

In the hilly village of Kovilmalai in Idukki district, a 39-year-old Raman Rajamannan, Kerala's only tribal King, is growing ...

Elaichi, or cardamom, is commonly used in Indian kitchens in both sweet and savoury dishes. In desserts, it adds a ...

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CI recently revealed that the team visited community members and market traders in Pailin, Pursat and Koh Kong provinces to understand the context and status of cardamom cultivation in Cambodia.

Green cardamom is the third most expensive spice in the world, after saffron and vanilla. Just 100 grams of the spice can cost about $9. That's about $90 for a kilogram. But getting that little ...

People may use cardamom for its health benefits. It contains phytochemicals that have anti-inflammatory and antibacterial properties. Cardamom benefits may also boost heart health and oral health.

Cardamom, which belongs to the ginger plant family, can be used in both sweet and savory dishes. It has antibacterial properties and may lower blood sugar and boost oral, heart, and liver health.

Also read: Rebounding prices offer hope to growers as inclement climate wreaks havoc on cardamom However, the start of summer rains on a minimal basis in the growing regions in the last few days ...