It's B.C. Spot Prawn season! These delicate and delicious prawns are the perfect base for this dish that you can make at home ...

Honey garlic shrimp is a simple yet incredibly flavorful dish that’s perfect for busy weeknights. This recipe combines tender shrimp with a sticky, sweet, and savory sauce made from honey ...

Fresh or steamed Chinese noodles can be found ... Add onion and stir-fry 1 minute. Add garlic and ginger and stir-fry 1 minute. Add shrimp, snow peas and bean sprouts. Toss another minute.

To make the wontons, put the garlic, ginger, spring onion, coriander, celery, shiitake mushrooms and Chinese leaves in a large bowl. Add the pork mince and prawns (if using) to the bowl.

Heat the groundnut oil in a wok until smoking. When hot, add the garlic and ginger cook for one minute, or until soft. Add the prawns to the garlic and ginger, fry for one minute, tossing the wok ...

4 large prawns 3 Tbsp extra virgin olive oil 7-8 garlic cloves, chopped 3-4 red chillies, chopped Salt, to taste Clean the prawns and cut the arms and whiskers but keep the heads and shells intact. 2.