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How To Use Wood Chips To Give Steak A Smoky Flavor On The GrillChristie Vanover, head cook, award-winning competitive pitmaster ... "Then, just before adding your steaks, add a handful of dry wood chips to the coals," she explained. "As soon as they start ...
A handful of shots in Masters history qualify as iconic. Tiger Woods' chip-in from behind the green on 16 in 2005 certainly ...
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