three pumps for medium and four pumps for a large.' Elaborating further, Ryan dished: 'If you get a medium caramel iced coffee - that's not including the milk or the additional sugar that they put ...

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In a venti iced coffee from Starbucks, six pumps of syrup are the standard. Six may sound like a lot, so let's put it into perspective by looking at the amount of syrup in the other sizes.