Look to legumes, tofu, tempeh, mushrooms, nuts, and a garden of fresh produce to cook up hearty ... take on traditionally meat-heavy Filipino sisig swaps in fried tofu, king trumpet mushrooms ...

I cook the boiled ... which give the sisig a creamy texture. Like the head, though, pig brains are not easy to find, so I substitute chicken livers. This recipe makes a lot, but I never halve ...

"It's the way we cook ... Sisig in 2020. The restaurant quickly began to see regulars and newcomers who were excited to feast on traditional Filipino food, including tasty barbecue pork, beef and ...

Most of all, we couldn’t wait to cook ... fish or chicken parm family-style, hopeful something might pique Levi’s interest. A few months into this new routine, Calvin made that tofu with ...