The Cobb salad is a prime example, providing a reliable foundation of ingredients that diners know to expect. But sometimes, ...

W hat can't you use an air fryer for? From frozen french fries to leftover pizza, the all-encompassing kitchen device seems ...

Carefully drop the lobster tail in the hot oil, frying for approximately four minutes or until the meat reaches an internal temperature of 140 degrees. Using cheese cloth and cooking twine ...

In addition to the new mains, there are several new side dishes that continue the maritime theme, like lobster mashed ...

For this recipe you will need a heavy duty blender, a cook's thermometer and a clean muslin cloth. First prepare the lobster tails. To remove the shells from the lobster tails, use a pair of heavy ...

Use a knife to cut lobsters in half lengthwise from head to tail. Remove claws from ... chipotle powder and remaining salt and cook 3 minutes. Flip lobster and cook 2 minutes more.

Add the macaroni and cook for 8-10 minutes, or until just shy of al dente. Drain well. Separate the lobster flesh from the tails, chop into bite-sized chunks and set aside. Put the shells in a ...

10. Bring to a boil and let simmer for 20 - 25 minutes. 11. Strain the curry and into the liquid add the deveined lobster tails and a few pieces of raw-mango. Let this cook over a low flame for 5 ...

Lobster tail pastries, saucy sandwiches and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris ...