Sometimes, the things you assumed were just ad copy actually mean something specific. Those "Prime" and "Choice" labels on your beef, for instance, are far from just grocery stores trying to hawk ...

Chicken fried chicken is all about that extra-crispy crust. Skinless chicken breasts are double-dipped, fried until golden, and topped with creamy white country gravy. With just a bit of prep and ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

There's nothing quite like sinking your teeth into crispy, crunchy chicken, which might be why chicken dunked into hot oil until golden brown is a go-to comfort food across the planet. From hot ...

The wing spot is known for its wide range of flavors, including its flaming hot cheetos and and country fried chicken wings.

Dave’s Hot Chicken has signed a deal with Roark Capital to sell its trendy fried chicken franchise to the Atlanta-based ...

Food & Wine readers love these fried chicken dishes for irresistible dinners any night of the week. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

Get ready, Red Sox Nation, because Krispy Krunchy Chicken®, one of the fastest growing hot food concepts in the country, has just been named the Official Fried Chicken of the Boston Red Sox. The fried ...

In Korea, going out for a meal of chicken and beer is such a common activity that it has its own name: chimek. There are many different types of Korean fried chicken, aka KFC, but the best known ...