About Moong Dal Payasam Recipe: Blended moong dal cooked with the flavors of coconut milk, cardamom and cinnamon. Moong dal payasam is the perfect Indian dessert to have on a cold winter evening.

Payasam, on the other hand ... This favorite dish is made by cooking rice and dal together with ghee. It is then flavored with black pepper, cumin, ginger, and curry leaves.

Payasam is a classic rice and milk pudding from Kerala. This recipe is a variation of payasam, made with moong dal, nuts, cinnamon, cardamom, coconut milk and jaggery.