Here are the biggest mistakes everyone makes with deli meat. A few small changes will transform how you incorporate deli meat ...

Leftover ham may be my favorite part of the traditional Easter feast (much like leftover cornbread dressing is hands down my favorite part of Thanksgiving dinner).

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

You can also prep it as snacks for work or for when you’re short on time. Note that this deli board is high in sodium. To reduce the sodium, you can use less Dijon mustard than called for or ...

Deli meat shouldn't be frozen for more than ... be frozen depending on the type and storage method. All forms of cooked ham, excluding uncured ham, retain their quality in the freezer for one ...

These pastry pockets are an excellent use of leftover ham, but deli ham works just as well ... Quarter the hard-cooked eggs. Put the salad on a serving plate or in a large shallow bowl.