Once it starts to bubble, remove the pan from the heat. Place double fried chicken into a large mixing bowl then pour the fried chicken sauce over the chicken to coat. Mix them gently and thoroughly.

HOLLAND — For this week's feature, Mitch deBoer and Justin Krontz showed me the step-by-step process required to make their hand-dipped, double-fried chicken tenders. Krontz, a cook at deBoer ...

Bulgogi has been on Bonchon’s menu since day one and our guests have loved pairing Bulgogi with other Korean favorites.” says Bonchon International R&D Chef Jae Park. “We’re always excited to deliver ...

Bonchon, the Korean restaurant chain famous for its signature double-fried chicken, has expanded its menu with the addition of bulgogi-centered dishes. Bulgogi has been a part of their menu since ...