The development and history of goulash mirrors the history of Hungary in a really interesting way, and the story goes something like this: 800s: A group of people from the Ural Mountains called the ...

Hungarian goulash is more like a beef stew served alongside ... This Crock Pot American goulash is easy to make. Just brown your beef, chop your vegetables, and get your ingredients in the Crockpot.

There’s nothing nicer than coming home to a comforting meal – in this case, a beef goulash that's been bubbling away in your slow cooker! Serve with freshly cooked rice, jacket potatoes or ...