Made from fermented black garlic, this ketchup has a sweet yet smoky and umami flavor that can take your meats and vegetables ...

If garlic in its raw form is more one-note, perhaps a violin, its fermented cousin is a full symphony. A lot is going on and, as such, it should be savored. Things to consider are how black garlic ...

Black garlic, a fermented version of regular garlic, can enhance an array of recipes. However, if you find its raw form to be a bit too much, black garlic supplements offer a simple, easy-to-use ...

The following recipe for fermented garlic paste is from Part 3, “In the Crock: Fermenting Vegetables A to Z.” ...

Producer: Tell me about the first time you tried black garlic. - I was kind of skeptical about it 'cause I don't really-- Generally, I'm not too fond of fermented foods. But he gave me a couple ...

You can buy fermented black beans in several forms: plain (usually sold in small bags), in jars (usually labelled "black bean sauce") or flavoured with garlic and chillies (not that common).