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I tend to bake the pastry a little darker for this recipe than I would usually bake puff pastry. It adds crispness. You can make one large slice and very methodically cut this into squares if you ...
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Petit Chef on MSNWatermelon pizza: a refreshing fruit delightDessert: A sweet pizza, how about that? No need for dough, just a slice of watermelon will do ;-) Easy, quick, and no baking ...
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