Ritter's sales hike was due to a mix of factors including new products and a strong focus on British grocery chains like Asda ...
There’s something about German chocolate cake that feels like a celebration in every bite. The rich chocolate layers, the ...
Always use high-quality, high-fat ingredients for the best flavor of your German chocolate cupcakes. I recommend 82% fat European-style butter, 3% whole milk, and 36% fat heavy cream.
Petra Vigil from Petra's Backstubchen just turned 60, and we're celebrating with a German Chocolate Cake with a special ingredient — red wine!