Gyros are known for their tender, flavorful meat that is stacked on a vertical rotisserie and thinly shaven off while it's cooking. It is usually served in a pita with tomato, onion and tzatiki sauce.

1 Make the naan Mix the flour, yogurt, salt, and olive oil together and knead well. If the mixture is too dry, add another 2 tablespoons of yogurt. Cover the dough with cling wrap and let it rest for ...

Lamb, pork, beef and chicken are all popular types of meat for the Greek dish that has become esteemed by Americans since its ...