Ham and cheese puff pastry nibbles have been my go-to party appetizers for years, and they’re always a huge hit with everyone ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

Ooh, if cheese straws weren't tasty enough ... On a lightly floured work surface, roll out the puff pastry to a thin sheet. Lay the strips of Parma ham onto one half of the pastry, then sprinkle ...

Spoon a little dollop of cranberry, a small bundle of ham and some cheese in the center of each star of pastry. Scrunch the filo pastry slightly. Place into the oven for about 20 to 25 minutes ...

Serve warm. Any leftover tapenade can be used as a dip. For the cheese straws, unroll the pastry onto a lightly floured surface into a large rectangle. Sprinkle half of the cheese and all of the ...