Prep Time: 15 minutes | Cook Time: 20 minutes | Servings: 2 For a twist, try adding a slice of sharp cheddar cheese on top of the burger while it’s still hot, allowing it to melt beautifully.

The unconventional toppings make these burgers special: Pickled beets add earthiness and tang; grilled pineapple rings add sweetness; and fried eggs add richness.