In our defense, hard candy is made of nearly 100% sugar which is a natural preservative. The more sugar in a food item, the less likely harmful bacteria and mold will grow on said item.

Recipe developer Katie Rosenhouse tells us, "These hard candies ... Using a candy thermometer when making homemade candies is ...

I had no idea the world's largest candy store is in New Jersey, according onlyinyourstate.com. And, I bet you can guess where ...

Hard Candy’s collaboration with the Girl Scouts offers a delightful fusion of beauty and nostalgia. These limited-edition ...