Let’s take a look at its complicated culinary history. Herring in vinegar, photo: iStockphoto/Getty Images For centuries, the consumption of saltwater fish was rather limited in central and southern ...

Old Polish cuisine is well-known for its abundance of fish dishes, and foreign visitors have long observed that the art of preparing the little fellows was at a very high level of sophistication in ...

Mikey, 5, ran ahead of his sister, Morgan, 3, waving his arms and calling out in excitement as he leaned over the bubbling Herring Brook and spotted silvery fish moving beneath the water.