Discover the perfect slow cooker ham recipe for your holiday feast—juicy, flavorful, and easy to prepare for a stress-free ...

Homemade ham is one of the most satisfying achievements in the culinary world. It has a smoky aroma, an intense taste, and ...

meaning the ham you cook Sunday -- assuming it was not a fresh ham -- will be good for most of the following week. Heat-and-serve or ready-to-eat hams and country hams are generally good for up to ...

If you can, soak your ham overnight, it is preferable to do so. If you do not have the time to soak it overnight you can do so for an hour before cooking to remove any excess salt. Rinse the ham ...

This dish consists of a cooked ham that's brushed with a glaze containing Coke. In the 1950s, home cooks, particularly in Southern regions, started using Coke in their everyday dishes. This drink ...

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Most people love ham, and it’s hard to mess up. Since most hams are pre-cooked, you don’t have to worry about precise cooking times or dried-out meat. In fact, the most complicated part about ...