The side note read, “Trending Lava Podi Idli. Idlis dunked in the goodness of Podi and ghee, for the first time in Chennai.” Reactions were quick to pour in: “So much powder is gonna give heartburn,” ...

Coconut chutney has to be the most quintessential accompaniment of idlis in Tamil Nadu. Prepared from fresh coconut, green chilies, and spices, this chutney adds a refreshing taste to the soft texture ...

South Indian food lovers in Korea can now enjoy delicious vegetarian meals with authentic Indian flavours at this restaurant ...

Formerly working in Bengaluru, he was set to become a foodpreneur, inspired by what he had tasted in Karnataka, ultimately including podi idli, butter idli, ghee idli and so on in his menu.

For those who enjoy wholesome South Indian cuisine, Kanchiipuram in Ahmedabad is worth a visit. Opened last year, this place ...