When making Instant Pot chicken noodle soup, you have two choices: hide the Instant Pot and let everyone think you’ve been ...

Sauté Vegetables: In a large pot or Dutch oven, heat olive oil over medium heat.Add diced onion, carrots, celery, and minced garlic. Sauté for about 5-7 minutes until vegetables begin to soften ...

Nourishing, aromatic and deeply flavourful, this deceptively simple chicken soup makes the perfect family ... 1.2 litres/2 pints cold water into a slow cooker. Season with salt and pepper and ...

The roast peanut chicken traybake is the perfect base for a delicious noodle soup – take half of the traybake and make something totally different. Shred the chicken from the tray bake.