Enjoy a quick and delicious 15-minute garlic king prawn salad, packed with fresh flavors and healthy ingredients for a perfect meal or light lunch.

Come for the dumplings and prawn toast, stay for the warm, cosy atmosphere at convivial Potluck.

Warm-water prawns, such as tiger and king prawns are farmed and it is best ... Use cold-water prawns in cold dishes such as salads or in a starter, either served with lemon juice, brown bread ...

Macao was designated a Unesco Creative City of Gastronomy in 2017, and you can recreate some of its signature flavours with this fragrant, spicy prawn dish. Macao’s location across the Pearl ...

Using raw prawns makes all the difference to the flavour and texture in this speedy dish. Great served with rice or noodles. Each serving provides 204 kcal, 18g protein, 14g carbohydrate (of which ...

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

Served with a sweet orange marmalade sauce, this prawn recipe is everything you wish for as an appetizer at a dinner party. It takes just a bit more than half an hour for this easy and simple prawn ...

In search of a new way with tofu? Yin’s dish of tofu, aubergine and chillies stuffed with pork and prawn mince is a great place to start. While in the west, tofu can be regarded as a bland ...