Deseed the mangos and chop them into small pieces. Chop kiwis as well. 2. Now take a deep fry pan and add the chopped mangoes and kiwi. Add one cup of sugar and cover the pan with a lid. Let it cook ...

Take a glass and fill it with ice cubes. 2. Mix together mango concentrate, grenadine and kiwi juice with water, to desired sweetness in the glass. 3. Garnish with a slice of mango and enjoy.