Making kudzu edible may be a way to demythologize and ... “We use the small leaves in recipes that call for spinach bacon quiche,” said Wilson. Kudzu has a mild spinach-like flavor, and ...

Making kudzu edible may be a way to demythologize and ... “We use the small leaves in recipes that call for spinach bacon quiche,” said Wilson. Kudzu has a mild spinach-like flavor, and ...

“Kudzu is a hidden goldmine,” says Baldwin, whose book includes innovative recipes for kudzu ... it’s also edible. Because the vines are heavily treated with chemicals for weed control ...

Once she landed on a recipe for kudzu lemonade she loved ... I certainly didn’t know it was edible.” Without fail, everyone exclaimed elatedly as they witnessed how merging the ingredients would ...

Believe it or not, there are plenty of human-friendly kudzu recipes that are surprisingly palatable. Although the vines are not edible, pretty much everything else is. The leaves can be cooked ...

Kudzu root is the edible part of a trailing vine native to ... You can use this as a thickening agent in recipes like soups, batters, pie fillings, sauces, gravies, and desserts.

In fact, we can count the number of hours before we will be overrun with poison ivy, stinging nettles, kudzu, copperheads ... majority of these weeds are as edible as the plants we cultivate.

Making kudzu edible may be a way to demythologize and ... “We use the small leaves in recipes that call for spinach bacon quiche,” said Wilson. Kudzu has a mild spinach-like flavor, and ...