That's kuih ketayap, a popular teatime snack across Malaysia. This humble 'kuih' (traditional dessert) is a celebration of simplicity, yet it's steeped in cultural significance, often made during ...

They are similar to another Malay treat, kuih kochi, which is glutinous rice dough filled with grated coconut and palm sugar. The only difference is that kuih kochi is wrapped in banana leaf while ...