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Kesar Malai Peda is a traditional sweet that is quick to prepare and bursts with rich flavours of saffron and cardamom. It holds up well at room temperature for about a week and can be frozen if ...
For Pooja Bavishi, ice cream is not just a sweet treat: It's a mission. "When I started Malai, the goal was always to change the way that ice cream is perceived in this country," Bavishi told NPR ...