Masoor dal gently exfoliates, brightens skin, reduces dark spots, and tightens pores. Its antioxidant-rich, protein-packed ...

This simple recipe makes one big pot of delicious lentils that everyone will love! Mong Masoor Dal is one of the most commonly prepared daals in Pakistan and India. It is often served for lunch or ...

Sure, Mishti Doi may be everyone’s favourite when it comes to Bengali sweets. But after experiencing Nobo Borsher Bhojon, the ...

Furthermore, moong dal can help with jaundice, sleeplessness, and restlessness. Masoor dal offers Pitta-balancing qualities that benefit your liver. This dal is also an excellent substitute for ...

These masoor dal snacks are perfect for tea time. Check out the recipes below. Indian tea time snacks prominently feature crispy and greasy delights. Be it samosa, kachori, pakoda, or namkeen, they ...

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

Masoor Dal Vada Recipe: Vada is a popular south indian snack, you can find many variations of this. Here we bring another vada recipe for that can be prepare with masoor dal and some spice- This vada ...

If you thought going vegetarian meant sacrificing protein, think again. Eggs are often considered the gold standard for ...

This recipe is a warm, buttery variation of masoor dal from Eat Voraciously writer G. Daniela Galarza, and it’s made up of several pigmented elements: sunny, golden turmeric; pale vermilion ...

Nutritionist Pooja Malhotra has shared the recipe of chia seeds, yoghurt, fruit and nut bowl, which is highly refreshing as ...