Check how to make crispy and delicious Moong Dal Mathri at home with this easy recipe. Perfect for snacking, using simple ...

Holi, the festival of colors, is celebrated with great enthusiasm. It holds a special significance in Hindu culture, and the ...

On the festival of Holi, people come to each other's house to apply colors. In such a situation, different types of dishes are made in everyone's house. People make some dishes that are served hot, ...

Drain on kitchen paper towels and when cooled store them in an airtight box. Fry them in batches this way. 8. Serve these flaky spiced punjabi mathri with ginger tea or masala tea as an evening snack.

Holi calls for sumptuous sweets and snacks - but cooking time can be an issue. Our list of quick recipes will save you from ...

Masala mathri is a crispy, spiced snack that adds a savory touch to Holi celebrations. Made with flour, carom seeds, black ...

Holi is not only a festival of colors. It is a celebration of unity, happiness, and yummy food! The smell of fried gujiyas, the coolness of a glass of thandai, and the crunch of crispy snacks fill ...