Tacos have a way of speaking directly to the soul. Perhaps it’s the way each mouthful is a taste and texture explosion or the way they fit flawlessly in your hand. Additionally, pork tacos are very ...

This recipe shows you just how easy it is ... Slow cooking the meat creates super tender shredded pork filled with wonderful Mexican flavors. Step 1. Combine the spices with the olive oil in ...

In this recipe, a smoky, citrus-infused beer broth imbues the meat with rich citrusy flavor and spice. Once the meat is ...

Usually made with cow’s milk, this Mexican cheese has a mild ... For questions about today’s recipe, call 313-972-1920. Place pork chops in a 31/2- or 4-quart slow cooker.

This multi-component recipe for pork tamales can seem daunting ... This is not a move you’ll see in most recipes for authentic Mexican tamales, but it’s one that Rick’s mother used to ...

A low-calorie pulled pork recipe? Believe it. Slow-cooked pork shoulder needs no effort, while you can tailor the fixings to your liking. Each serving provides 538 kcal, 54g protein, 41g ...

For The Times, I chose recipes that I felt were essential to my Mexican cooking journey ... encacahuatados are made with pork, whose richness pairs well with the nuttiness of roasted peanuts ...

The salt-and-pepper treatment is a Cantonese technique applied to meat, seafood and tofu. The protein typically is deep-fried.