Miami is home to an endless list of places serving up this iconic sandwich, with Cuban bread that's as crispy as your favorite Miami sunset, lechón that's been slow-cooked to perfection ...

Miami’s Cuban bread is softer and has a thinner crust that gets crispy when pressed. Tampa even had the “Historic Cuban Sandwich” designated its signature sandwich in official documents in 2012.

Newly arrived Cubans adopted the Tampan traditions of the Cuban sandwich as an extension of their exiled homeland's mixto sandwich, adding their own unique twists. Between Tampa and Miami ...

Following is a full transcript of this video. - Taryn Varricchio: Garlicy lechón marinated for 24 hours paired with sweet ham brined for seven days topped with two slices of Swiss cheese and ...

It starts with fresh-baked Cuban bread pressed to perfection ... itself the reigning ruler of Miami poultry. Fortunately, the restaurant's chicken sandwich is as close to perfection as you can ...

Florida is filled with places to get a Cuban sandwich. But according to our readers, the very best one is at The Columbia ...