About Thayir Saadam (Curd Rice) Recipe: An easy to make curd rice recipe, eaten by the South Indians as part of their meal. It is known as Thayir Saadam in Tamil and Daddojanam in Telugu. Tempered ...

Indian tempering enhances food taste and nutrients, using mustard and poppy seeds. Mustard seeds offer anti-inflammatory and digestive benefits, while poppy seeds support bone and heart health.