About Chicken Pakoda Recipe: When it comes to Indian snacks that goes just perfect with a cup of tea, Pakodas top our list. So much so that we have a huge variety of pakodas on the menu. From onion to ...

deep-fried to golden perfection-chicken laccha pakoda is a must-have for your chai-time snack list. Paneer chunks covered in a generous layer of sesame seeds make this pakoda the perfect comfort food ...

Once cooked, pull apart the chicken using two forks to shred it. Next, in a medium size saute pan on medium high with butter, caramelize the onions (this can take up to 30 minutes to do so).

In a large bowl, combine tomatoes, onion, garlic, olive oil, Aleppo pepper, herbs and 1 teaspoon salt and toss until well combined. Season chicken thighs generously on both sides with salt and pepper.