Step 1. Clean and slice the oyster mushrooms into strips. They will excellently replace offal in the soup. Step 2. Peel and grate the carrots and parsley on a coarse grater, and finely chop the ...

This Korean dish of oyster, seaweed and rice soup is something I make when I’m dining alone, because I’m the only one in my household that likes oysters. It’s delicious, and takes only about ...

Sharing this dish, Urban Farm-It said: “Inspired by the deep, savoury flavours of Oyster mushrooms, this creamy soup is a fantastic way to bring out the best in them. By slowly cooking them with ...

This is an innovative mackerel dish that is different from those that simmer the fish with miso or grill with salt. The oyster sauce can be used without heating and the Chinese cabbage dish ...