While spinach is rich in iron, paneer is rich in calcium. Calcium inhibits the absorption of iron and thus for the maximum utilisation of these ingredients, Agarwal recommends pairing palak with ...

Palak Paneer Recipe A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab.

Palak Paneer, an Indian spinach dish with paneer cheese, is a perfect comforting yet light meal for unpredictable weather.

Find below some interesting palak paneer recipes that will make for a tasty change from the regular gravy version.

Fitness experts address the question about palak paneer being healthy and reveal whether it is really the same as junk food or fried food that we eat ...

This classic palak paneer recipe keeps things simple with minimal ingredients but fries the paneer for a crispy texture to pair with the creamy spinach purée.

The article provides seven creative ways to repurpose leftover Palak Paneer, such as making parathas, sandwiches, pulao, quesadillas, rolls, fritters, and casseroles. These ideas offer nutritious and ...

Palak Paneer is the most relished delicacy in India however, a nutritionist claims that these two food items should not be consumed together. Know what nutritionist Nmami Agarwal explains.

Eating palak paneer is still better than any junk food and a healthy option for homemade meals. Benefits of spinach Spinach is a nutrient-dense leafy green that offers numerous health benefits.