3. Now add the cashew paste along with kasoori methi and mix well. Add 1/2 cup water. Let it cook. 4. On a non-stick pan, place the paneer pieces and cook them from both sides till golden brown in ...
11monon MSN
Remove from heat and set aside. Step 3. Combine Paneer with Makhani Sauce: - Once the makhani sauce is ready, add the shallow ...
Sear the paneer cubes in ghee. Then season it to taste and set aside. Add the paneer into the gravy and bring to a gentle simmer for 6 to 8 minutes. 7. Using a greased baking dish or handi, layer the ...
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