4. Dip the paneer chutney sandwiches into the besan batter until they are completely coated. Deep fry them until golden brown. 5. Serve the paneer chutney pakoras hot with ketchup, imli (tamarind) ...

This pakora recipe is a heavenly combination of aloo and paneer. You can pair it with a rassedar aloo ki sabzi or yummy green chutney. The choice is yours! Take some besan and add salt to taste, a ...

A rainy day snack, that is what paneer pakora is all about. Picture this, Its a rainy day, you can hear the sound of the rains lashing at your window. The wind and the rains make you crave for ...

Earlier in February, Nikhil Saini performed a 'quality check' on the paneer piece stuffed inside a bread pakora he bought from a street food vendor for ₹25. An Instagram video of the content ...