Like the allium it involves, TikTok's latest food trend, the "onion boil," has many layers. Similar to the Southern ... she thought was a "normal snack" back in July. Since that first onion ...

coli or cyclospora to permeate beyond outer layers. “There’s also the risk of cross-contamination. That’s a big risk factor here,” Shumaker stated. “They have such a long shelf life.