It’s time to go whole hog in Lost Recipes as we looking back on the many pig parts people cook — beyond beloved bacon, Boston ...

C The Power of Pork. Chef Oscar Hernandez of Corner Kitchen in Omaha shares his thoughts on working with pork to craft unique ...

Back then, the point of scrapple was to work with whatever parts of the pig you could to avoid wasting anything. Similarly, modern scrapple uses different cuts and trimmings of pork and often ...