Two food writers accused Brooke Bellamy of copying their recipes, raising questions over whether it is ever legally possible ...

Pittsburg Potatoes Recipe - Old Cookbook Show This community cookbook recipe is half way between macaroni and cheese (without ...

Yukon Gold potatoes are a perfect base for this delicious dish. Naturally buttery and creamy, they’re ideal for casseroles ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

Chef Cathy Whims, author of "The Italian Summer Kitchen: Timeless Recipes for La Dolce Vita", joined us to share her cookbook ... (choose a slightly waxy potato, don’t poke too much during ...

“These potatoes haven’t been cured (a several ... and their flesh still sweet from the earth,” she writes in her forthcoming cookbook, “Seasons of Greens” (Weldon Owen, $45).

Barbara Felsinger’s go-to title is “The Moosewood Cookbook” by Mollie Katzen. The Pea Soup, Spinach Ricotta Pie, Rebaked Stuffed Potatoes and Gazpacho are her favorite recipes. Anne Whitacre ...

Dr Divya Sharma, an NHS GP and cookbook author, often shares easy, nutritious recipes with her followers, and has now ...

Check out Martha Stewart’s Creamy Potato Gratin Recipe here. For more delicious meals and snacks, grab Martha Stewart Living’s cookbook, Meatless: More Than 200 of the Very Best Vegetarian ...

What are Columbus’ best recipes, and who makes them? The Ledger-Enquirer aims to find out with our Columbus GA Cookbook series. We want to hear from you. Is there a local restaurant that serves ...

At Greens, a vegetarian restaurant in San Francisco, Executive Chef Katie Reicher waits eagerly each year for the potaotes to come in from the farm, Green Gulch.