The Qing Dynasty emperors did not take their meals in just one place. Often they ate where they lived, worked, or played. Banquets, feasts and dinners were given in Taihe Hall (the Hall of Supreme ...

The imperial food served within the walls of the Forbidden City by the Qing Dynasty had an important effect on Chinese dietetic culture. Using the traditional diet of the Manchu ethnic group as ...

It represents the addition of three Imperial Tombs of the Qing Dynasty in Liaoning to the Ming tombs inscribed in 2000 and 2003. The Three Imperial Tombs of the Qing Dynasty in Liaoning Province ...

Narrator: The Qing dynasty was the last imperial dynasty in China. It began in 1644 when the Manchu people from the North overthrew the ruling Ming dynasty and established their capital in Beijing.

It represents the addition of three Imperial Tombs of the Qing Dynasty in Liaoning to the Ming tombs inscribed in 2000 and 2003. The Three Imperial Tombs of the Qing Dynasty in Liaoning Province ...

the fifth emperor of the Qing Dynasty. Its uniqueness and rarity were undeniable, prompting Reay to suggest it was worth at least £1 million. When the vase went under the hammer at Bainbridges ...

The Imperial Palace of the Qing Dynasty in Shenyang consists of 114 buildings constructed between 1625–26 and 1783. It contains an important library and testifies to the foundation of the last dynasty ...

Explore 500 years of China's imperial history at the Forbidden City, a UNESCO World Heritage Site once home to 24 Ming and ...