You can also use packages labeled "ham for beans", which is typically ... flavored with onion, red pepper, garlic, cumin, oregano, and paprika. Beef and Barley Soup with Roasted Mushrooms and ...

One account attributes a supposed bean soup mandate to a Minnesota senator who expressed his fondness for it more than a ...

This best-ever ham and pinto bean soup is ready in under 40 minutes ... Stir in cubed ham, garlic, salt, oregano, thyme, pepper and red pepper flakes. Sauté 30-60 seconds or until fragrant.

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...

Equal parts hearty and sophisticated, this soup version of the classic Roman dish swaps in white beans for pasta. Parmesan rinds simmer with smashed garlic, chopped veggies, and a ham bone to ...

Add the beans and simmer for 5 minutes ... top with Parma ham, some parsley and a drizzle of oil. Serve on the side of the soup.