Due to its name, the frothy head when it's poured, and the flavor you can't quite put a finger on, people often wonder if ...
Culver's restaurants have delighted Wisconsinites with its homemade root beer for years. But controversy is brewing over ...
[Paul] is sick and tired of his homemade root beer being flat. He analyzed the problem with his carbonation techniques and ended up with a method of force carbonating beverages using dry ice.
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