Ideal for Burns Night or to give as a gift, this Scottish sweet treat is similar to fudge, with a crumbly texture. Combine all of the ingredients, apart from the vanilla, in a large, deep saucepan.

Grease a shallow tray - such as a small baking tray - that is 2.5cm deep. Set aside. Clip a sugar thermometer on to a heavy-bottomed saucepan and add the sugar, butter, milk and syrup. Place over ...

Elizabeth Wright, 34, placed an order for a Samsung S9 Plus tablet from Currys on December 28 to support her pupil with a ...

MasterChef champion Gary Maclean has shared his recipe for perfect Scottish tablet - and it is sure to be a hit with children ...

The Scottish Medicines Consortium is reviewing cladribine for broader use in relapsing forms of the condition.