White letters scribbled on a black chalkboard wall evoke a taste of nostalgia for fans in the know: karaage with furikake and ...

Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese ... There’s salty, soy-based “shoyu” or “miso” paste. Perhaps it’s red-hot spicy with a dash of chili.

Ramen options range from traditional tonkotsu, chicken broth-based options and fusion-inspired soups such as a Cajun version with sausage and shrimp. Try the spicy shoyu ramen, which packs heat in ...

Spicy Beef Ramen ($15.95) is another customer favorite. That soup consists of beef broth with a shoyu base, with beef, bok ...